LOMPs französiches Menü

dieses menü ist ein »dankeschön« für unseren lieben freund lomp, der mit seiner unterstützung »weeeatfine« mit ermöglicht hat. besten dank lieber lomp noch mal an dieser stelle. ebenso zu gast ist lomps bezaubernde freundin sarah : )

wir servieren:

Confiture d’ échalote avec pain de campagne et chèvre
(Französisches Landbrot mit Ziegenfrischkäse und Schalottenkonfitüre)
dazu: Crémant d’Alsace

Tarte à la tomate et au chèvre
(Tomaten-Senf-Tarte mit Ziegenkäsekruste)
dazu: Rosé de Loire

Tofu bourguignon
(Geschmorrter Tofu in Rotweinsauce)
mit Sellerie-Safran-Kartoffelpüree und Knoblauchchips
dazu: ein kräftiger Rotwein aus dem Burgund

Moelleux au Chocolat
(warme Schokoküchlein mit flüssigem Kern an Vanilleeis und heißen Himbeeren)
dazu: Pinot Noir Rosé Sekt aus dem Elsass

sf | 2.10.2010 | 14 Kommentare

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